Miami, June 20, 2016 – The public has spoken and Tuyo, the crown jewel of Miami Dade College’s (MDC) acclaimed Miami Culinary Institute, has once again shined among Open Table’s Top 10 Diner’s Choice Winners. This time around, Tuyo is recognized as the Best Restaurant for Special Occasions, Scenic View, and Ambiance in Miami-Dade County. It’s also in the Top 10 for Most Romantic and Best Contemporary American Restaurant. Diners also rated Tuyo as the Best Ambiance Restaurant and Top 10 Most Romantic, Scenic View, Contemporary American cuisine, and Special Occasions in Miami/Southeast Florida.
Offering spectacular views of the Miami skyline and Biscayne Bay, Tuyo features an ever-evolving menu by trailblazing Chef Victor Santos. His Contemporary American cuisine features classic flavor combinations highlighted by an emphasis on fresh, quality ingredients.
Reflecting Tuyo’s location in the heart of an international metropolis, diners also will find some Classical, Latin and Asian-inspired references on the menu. The Miami Herald called Tuyo “a smart addition to the Miami dining scene,” while Miami Magazine characterized the restaurant as “a sexy, modern, Manhattan-meets-Miami space that is metropolitan and cozy.” Tuyo also features an extensive list of wines from around the globe to complement the inspired cuisine.
Opentable.com is an international service dedicated to helping patrons find a restaurant for every occasion. The site connects diners with more than 32,000 restaurants worldwide, and every month OpenTable diners write more than 450,000 restaurant reviews. The Diner’s Choice Winners rankings are formulated based on feedback from restaurant goers. For more information, visit www.opentable.com.